The Feeds and Nutrition course is designed to quickly inform the participants about the main theoretical and practical aspects of everything involved in feed production. The course is set up in different modules so that, depending on the interest of the participant, a custom program can be made. All modules are offered over the course of one week and the course is repeated yearly. In this way participants can take one or several modules in one week and additional modules the next year.
Learning objective
To briefly inform participants about theoretical and practical aspects of feed formulating, production and quality control for different species.
Target group(s)
Nutritionists, purchasing managers, quality assurance managers, feed mill managers and others involved in the feed or allied industry.
Course design and set up
The course is set up in different modules so that, depending on the interest of the participant, a custom made program can be composed. All modules are offered over the course of one week and are repeated yearly. This way participants can take one or several modules in one week and additional modules the next year. The course will be given in English. The detailed program will be presented later.
Date and location
The course will be given from 11-15 June 2018. The exact programme will be announced soon.
